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.: 5.09.2007 

Dear Mom,

Work has been nuts the past three days. I'm exhausted. Hubby isn't feeling well, so he stayed home today. He did have the presence of mind to pack DVDs and CDs, though so that was nice. In appreciation, I was going to make some throw-together cinnamon rolls (you know, the kind you make by spreading butter-sugar-cinnamon goo on pre-made Pillsbury Crescent Roll dough). I got the goo just right, spread it on thick, rolled 'em up, put them on a cookie sheet and into the oven at 375 degrees for 13 minutes.

And then I learned why you always made cinnamon rolls in a pan with high sides.

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thus proclaimeth the Zabet  8:32 PM   1 comment(s)


Ut oh, spaghettios.

I don't think I've had that type of cinnamon roll, baked onto the bottom of the oven or not. :D

By Blogger Janis, at 11:03 PM  

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